Information on Johnson and Wales University.
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Internationally recognized for the quality and variety of its programs, Johnson & Wales became the first school in the country to offer a Bachelor of Science degree in the Culinary Arts in 1993, also introducing a Bachelor of Science degree in Baking and Pastry Arts in 1997. Since its beginning in 1973, the College of Culinary Arts at Johnson & Wales University has quickly grown to become the world's largest foodservice educator, with more than 5,100 students enrolled in culinary arts programs University-wide. Distinguished alumni include celebrity chef, author and television host Tyler Florence, who graduated from the College of Culinary Arts in 1994.
Below is a list of programs and degrees offered by
Johnson and Wales University. Programs and degree offerings may vary by campus.
| Areas of Study |
Degree Type(s) |
| Baking and Pastry Arts |
Associate
Bachelor
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| Culinary Arts |
Associate
Bachelor
|
| Culinary Nutrition |
Bachelor
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| Food Marketing |
Bachelor
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| Food Service Entrepreneurship |
Bachelor
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| Food Service Management |
Bachelor
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Johnson and Wales University operates the following campus locations. Select a link to view specific campus
details including degree offerings and contact information.
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